TÜRKİYE / İSTANBUL
USAGE AREAS In Meat Integrated Facilities In Sausage Production In Meatball Production In Butchers and Markets TECHNICAL SPECIFICATIONS CAPACITY ENGINE 380 V 50 HZ 5.5 HP 4 KW THREE PHASE MEAT DRAWING CAPACITY 1000 KG/HOUR RPM 1400/400 SYSTEM STEEL GEAR NO BEARING AND TRANSMISSION 42 BEARING KNIFE USE SWITCH SYSTEM FORWARD AND REVERSE WORKING SYSTEM QUIET WORKING BODY CHROME BODY INOX 304 MACHINE COOLING COOLING 4°C, 15°C WEIGHT 165 Kg SIZE 51X73.5X110 INLET HAMMER ENTRY HAMMER
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