2 CAR OVEN

AREAS OF USAGE AND FEATURES All of them are 304 quality stainless Has drying feature It is used for boiling with steam With optional smoking apparatus Optional cooling unit is applied. Salami, Sausage, Ham, Dried Meat in Cooking and Drying Used in Smoked and Smoked Fish and White Meat Products Easy to use and clean TECHNICAL SPECIFICATIONS Product Capacity 400 kg/h Electricity (V) 380 Resistance 30 Kw Inverter Speed ​​Control 5 Kw Touch Screen 7 Inch Steam Coil 50000 cal Circulation Fan 3 Kw X 2 Discharge Fan 0.5 Kw Steam Inlet 4/1 Steam Pressure 2/6 atu Steam Valve 4/1 Air Pressure 4/8 bar Main Body 50×50 2mm Body Thickness 1.5 mm Insulation ( Rock wool) 80 mm Width 1500 mm Length 2650 mm Height 2800 mm Weight 1100 kg