OVEN WITH 4 CAR

AREAS OF USAGE AND FEATURES All of them are 304 quality stainless Has drying feature It is used for scalding with steam Has optional smoking apparatus Optional cooling unit is applied Product has temperature indicator Cabin temperature indicator Humidity sensor Has showering system Has touch screen 120 Programs Fresh air and evacuation system Has alarm feature Has 4 trolleys Steam Serpentine Resisted Sausage, Salami, Sausage, Ham Cooking and Drying Used in Smoked and Smoked Meat, Fish and White Meat Products Easy to use and clean TECHNICAL SPECIFICATIONS Product Capacity 1000 kg/h Electricity (V) 380 Resistance 80 Kw Inverter Speed ​​Control 15 Kw Touch Screen 10 Inch Steam Coil 70000 cal Circulation Fan 3 Kw X 4 Discharge Fan 0.5 Kw X 2 Steam Inlet 2'' Steam Pressure 2/6 atu Steam Valve 4/1 Air Pressure 4/8 bar Main Body 60×60 2mm Body Thickness 1.5 mm Insulation (Rock wool) 80 mm Width 2500 mm Length 2650 mm Height 2800 mm Weight 2500 kg